Mourning family of Cargill COVID-19 death feel left behind by company

Source: CBC News

May 24, 2020 - Benito Quesada, 51, remembered as a hardworking family man who loved to make his kids smile

Two weeks ago, the union that represents the workers at the Cargill slaughterhouse near High River, Alta., announced that a third death had been linked to the facility: a 51-year-old union shop steward named Benito Quesada.

At the time, that outbreak represented the site of the largest coronavirus outbreak tied to a single location in Canada.

Quesada was described by the union as a quiet, gentle, and humble man. His family sought their privacy in the wake of his death.

But as the days went on, the family decided together that they wanted to tell Quesada's story — especially with the facility and the larger economy reopening.

"We've had many people, even just neighbours, asking us what happened," 16-year-old Ariana Quesada said in an interview Saturday. "We don't want to give those answers, because we feel that those answers are really personal.

"But we realize this issue is bigger for us and our dad's suffering shouldn't be in vain."

Read More

Previous
Previous

Temporary foreign worker dies due to COVID-19 as disease hits southwestern Ontario farms hard

Next
Next

40 CFIA meat plant inspectors, including 21 in Alberta, test positive for COVID-19: Union